Track your Pure Bred lamb
 

We’re proud to share the same lamb meat coveted by world class chefs with you.



Leg of Lamb

For a traditional family holiday celebration or weekend barbecue, a whole roasted leg of lamb provides an extraordinary meal. Weighing a minimum of 9 pounds, the leg of lamb is tender and pure in flavor. This cut stands up well to seasoning and provides an array of flavors and textures to satisfy all tastes. Slow roasting on the bone provides an unparalleled richness of flavor and impressive table presentation.

ONE ORDER CONTAINS ONE LEG

Shipping Information

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Because of the stewardship and care provided to each animal through the “Safe Alternative Method” orders for our lamb products could take a full week to ten days to process. Lamb orders are always shipped overnight to your residence. You will receive tracking information, via email, once your order has been shipped. Lamb products from our store will always ship separately from other products offered on our website.

Farmer feeding lambs

Leg of Lamb General Cooking Guidelines

Size:
1 leg (9 – 11 pounds)

Cooking Method:
Roast, 325˚F

Cooking time:
20 – 25 minutes per pounds (medium-rare, 135˚F – 145˚F)

Our Partners

We owe a debt of gratitude to our partners. We wouldn’t be who we are if not for them.

United Producers
Mentor
Waypoint Analytical
Gatesman
The French Laundry
Per Se
Bouchon
Surf Club
Finesse
K+M
Cup4Cup
Equator
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