Track your Pure Bred lamb
 

We’re proud to share the same lamb meat coveted by world class chefs with you.



Boneless Leg of Lamb

The boneless leg of lamb offers unparalleled convenience and a showcase for your favorite seasonings. Weighing a minimum of 6 pounds, the leg offers a variety of textures and hearty flavors that will even stand up to more forceful cooking methods, such as grilling. As the diverse cuts finish to different levels of doneness, the boneless leg is sure to satisfy those who enjoy everything from medium-rare to well-done.

ONE ORDER CONTAINS ONE BONELESS LEG

Shipping Information

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Because of the stewardship and care provided to each animal through the “Safe Alternative Method” orders for our lamb products could take a full week to ten days to process. Lamb orders are always shipped overnight to your residence. You will receive tracking information, via email, once your order has been shipped. Lamb products from our store will always ship separately from other products offered on our website.

 

 

 

 

Farmer feeding lambs

Boneless Leg of Lamb General Cooking Guidelines

Size:
1 boneless leg, tied (6 – 8 pounds)

Cooking Method:
Roast, 325˚F

Cooking time:
20 – 25 minutes per pound (medium-rare, 135˚ - 145˚F)

Size:
1 boneless leg, untied (6-8 pounds)

Cooking Method:
Grill

Cooking time:
20 – 30 minutes (medium-rare, 135˚ - 145˚F)

 

 

Our Partners

We owe a debt of gratitude to our partners. We wouldn’t be who we are if not for them.

United Producers
Mentor
Waypoint Analytical
Gatesman
The French Laundry
Per Se
Bouchon
Surf Club
Finesse
K+M
Cup4Cup
Equator
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