Track your Pure Bred lamb
 

We’re proud to share the same lamb meat coveted by world class chefs with you.



Lamb Shank

The lamb shank is large enough to provide a significant portion of meat, weighing 1 – 2 pounds each, but at the same time maintain a light texture. Braising, the classic method of preparing a shank, rewards effort and patience, absorbing flavors throughout the slow cooking process and enhancing the marrow’s contribution to the surrounding meat.

ONE ORDER CONTAINS ONE SHANK

Shipping Information

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Because of the stewardship and care provided to each animal through the “Safe Alternative Method” orders for our lamb products could take a full week to ten days to process. Lamb orders are always shipped overnight to your residence. You will receive tracking information, via email, once your order has been shipped. Lamb products from our store will always ship separately from other products offered on our website.

Farmer feeding lambs

Lamb Shank General Cooking Guidelines

Size:
1 shank (1 – 2 pounds)

Cooking Method:
Braise, 325˚F

Cooking time:
Cooking time may vary (medium, 145˚F – 155˚F)

Our Partners

We owe a debt of gratitude to our partners. We wouldn’t be who we are if not for them.

United Producers
Mentor
Waypoint Analytical
Gatesman
The French Laundry
Per Se
Bouchon
Surf Club
Finesse
K+M
Cup4Cup
Equator
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