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Unmistakable

There’s simply no substitute for care. At Pure Bred, we care about incubating a more holistic, respectful approach to animal husbandry which, in turn, lets us deliver superior lamb to some of the world’s greatest chefs.

Our Standards & Core Values
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Respect Nature

Our lambs live as nature intended because our farmers follow our patented Safe Alternative® Method for holistically raising our lamb. This ensures our animals are treated with care and compassion while under their farmer’s stewardship.

About Us

Bring it Home

You’ll find our lamb meat cuts on the menu at some of the world’s finest restaurants. And you can also find them in your own kitchen: we’re proud to make the very same racks, chops and loins available to home cooks, so you can bring the wholesome taste of our fields into your home.

View All Lamb Meat Cuts
Frenched Rack of Lamb

Frenched Rack of Lamb

Lamb Loin Chop

Lamb Loin Chop

Lamb Loin Roast

Lamb Loin Roast

Lamb Shank

Lamb Shank

Leg of Lamb

Leg of Lamb

Boneless Leg of Lamb

Boneless Leg of Lamb

Boneless Shoulder

Boneless Shoulder

Square-Cut Shoulder

Square-Cut Shoulder

Always Special

Whether it’s kitchen tools or a sheepskin rug, everything comes from artisans and chef partners who share our philosophy.

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Boneless Shoulder

Boneless Shoulder
Lamb Rib Chops (Portioned)

Lamb Rib Chops (Portioned)
Sheepskin Rug (White)

Sheepskin Rug (White)
Square-Cut Shoulder

Square-Cut Shoulder
Grill Turner

Grill Turner
Thomas Keller Cangshan Steak Knives

Thomas Keller Cangshan Steak Knives
Ad Hoc at Home Cookbook - Signed by Chef Keller

Ad Hoc at Home Cookbook - Signed by Chef Keller

Lamb Recipes

We've partnered with Chef Thomas Keller to develop recipes that showcase the unparalleled qualities of our naturally raised lamb.

View All Lamb Recipes
Roasted Leg of Lamb Provençale with Ratatouille

Roasted Leg of Lamb Provençale with Ratatouille
Grilled Lamb Chops Apricot Chutney English Peas

Grilled Lamb Chops Apricot Chutney English Peas
Roasted Lamb Loin with Pommes Boulangère

Roasted Lamb Loin with Pommes Boulangère
Roasted Rack of Lamb with Artichokes

Roasted Rack of Lamb with Artichokes
Red Wine Braised Lamb Shanks with Creamy Polenta

Red Wine Braised Lamb Shanks with Creamy Polenta
Spice Crusted Leg of Lamb with Roasted Fennel and Onions

Spice Crusted Leg of Lamb with Roasted Fennel and Onions

Our Partners

We owe a debt of gratitude to our partners. We wouldn’t be who we are if not for them.

United Producers
Mentor





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The French Laundry
Per Se
Bouchon
Surf Club
Finesse



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