Welcome to the delicious dark side, with rich, complex flavors highlighting the dramatic differences from the four origins found in this set. Dark Ecuador, with flavors of ripe mango combined with spice and sweet nectar, is followed by Dark Nicaragua, which highlights coffee flavors intertwined with malt, black currant and floral elements. Dark Peru mixes hints of floral orange blossom, quince and vibrant grassy notes, all rounded out with Dark Madagascar’s bright grapefruit, caramel and subtle green olive flavors.